Costa Rica Finca Santa Lucía Cascara

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REF# | 1446
Costa Rica Finca Santa Lucía Cascara

COUNTRY: Costa Rica
PRODUCER: Ricardo Perez
FARM: Santa Lucía, Helsar de Zarcero
REGION: Naranjo, West Valley
ALTITUDE: 1750 masl
SOIL: Volcanic loam
BAG SIZE: 4kg


REGIONAL
 + PRODUCER INFORMATION

Santa Lucía is located in Naranjo, West Valley, in a rainforest on the side of a volcanic mountain. Ricardo Perez began growing coffee here over 20 years ago, and has since purchased his own mill to process coffee. Ricardo is one of the first in West Valley to prioritize traceability and high quality processing, as well as implement environmentally sustainable practices. Additionally, this cascara is produced with a net zero carbon footprint, or carbon neutral. The coffees that resulted in this cascara was grown at a high altitude, and picked with care for the sweetest coffees to be sold. 

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