Guatemala La Providencia II Estate

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REF# | 1234
Guatemala La Providencia II Estate Huehuetenango
 
COUNTRY: Guatemala
REGION: Huehuetenango
SUB REGION: San Pedro Necta
PRODUCER: Hugo Anzueto
FARM: Finca La Providencia II Estate
PROCESS: Washed
DRYING PROCESS: Sun-dried

ALTITUDE: 1370 – 1800 masl
VARIETALS: Caturra, catuai, and catimor
GRADE: SHB, EP
GRAIN PRO: Yes
BAG SIZE: 69kg

CUPPING NOTES: Sweet cantaloupe/melon, complex, mild nuttiness, good body
 

REGIONAL + PRODUCER INFORMATION

Finca La Providencia II Estate is located in the San Pedro Necta region in Huehuetenango. The farm is owned by the Anzueto family, and has been producing coffee since 1937. La Providencia is surrounded by beautiful mountains and valleys of coffee, and places importance on environmental sustainability with their ongoing coffee production. Focused on minimizing water wastage, the farm also traps the high concentration of honey-water (water with mucilage) and is sent directly for composting.

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